Explore the Science of Maple Syrup Production

When: March 21-22 and March 28-29 2015

At Maple Sugaring, participants learn how a tree makes sap and discover the different processing techniques while enjoying the outdoors. Sugaring demonstrations take place from 10am-2pm. Other highlights include a 100 percent pure maple syrup tasting in the sugarhouse, and a pancake meal in the visitors center. Pancake meals are served from 9am-1pm. All meals include pure maple syrup and a choice of beverage.

Price: $3, $8-$10 with pancakes.